MENU
CRACKERS MENU
At crackers, we’re happy to offer our guests a wide variety of contemporary and classic dishes with a twist, prepared with meat and fish, as well as a wide selection of vegetable-based dishes that will be a party in your mouth.
Starters
Farmer Peter's salad (vegan)
17
caper, cucumber, lemon
Krielow carrots (vegan)
17
rosehip, cashew, yellow tomato
Burrata (vegetarian)
20
farmer Peter's tomato, sourdough, ginger
Brook trout
21
nectarine, sugar snap pea, tarragon
aquaculture / Alsace
aquaculture / Alsace
Tatar of beef, ca. 80g
23
parsley, crème fraîche, egg yolk
free-range / Mecklenburg-Vorpommern, Germany
free-range / Mecklenburg-Vorpommern, Germany
Tomato essence (vegan)
18
famer Peter ́s tomato, basil, olive oil
Main / Vegan
Oyster mushroom
19/22
Habanero, cinnamon, panko
Courgette flower
26/34
apple, marjoram, tomato
Potato Gyoza
28
Leek, radish, garden cress
Main / Vegetarian
Fregola Sarda
31
Chanterelle, pecorino, pepper
Risotto
31
Eggplant, lemon, provolone
Brioche dumplings
31
porcini mushroom, sour cream, blackberry
Main / Fish
Mackerel ca. 160g
42
Tomato, fennel, basil
Wild-caught / Norway
Wild-caught / Norway
Sea bass ca. 160g
43
Kohlrabi, celery, cabbage
Aquaculture / Croatia
Aquaculture / Croatia
Main / Meat
Kikok ca. 150g
38
Vadouvan, cauliflower, lime
Open housing / Paderborn, Germany
Open housing / Paderborn, Germany
Sirloin Tips
42
Basil, lime, bell pepper
Free-range / Mecklenburg Western Pomerania, Germany
Free-range / Mecklenburg Western Pomerania, Germany
Filet of Beef, ca. 180g
44
Free-range / Mecklenburg Western Pomerania, Germany
Filet of Beef, ca. 250g
55
Free-range / Mecklenburg Western Pomerania, Germany
Entrecôte, ca. 250g
40
Free-range / Mecklenburg Western Pomerania, Germany
Dessert
Sorbet (vegan)
6Tipsy sorbet (vegan)
8Carrot (vegan)
11
Granola, nuts, lemon
Chocolate (vegan)
11
82 %, apricot, Marshmallow
Blueberry (vegetarian)
12
Shortcrust pastry, yogurt, olive oil
Crackers Cheesecake (vegetarian)
14
plum, cinnamon, port wine