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At crackers, we’re happy to offer our guests a wide variety of contemporary and classic dishes with a twist, prepared with meat and fish, as well as a wide selection of vegetable-based dishes that will be a party in your mouth.

Starters

Escarole (vegan)

8/16
chestnut, pomegranate, pecan

Chicory (vegan)

17
almond, mustard seeds, dill

Burrata (vegetarian)

20
savoy cabbage, gochujang, pear

Brook trout

20
ginger, red onion, coriander
aquaculture / Alsace, France

Tatar of beef filet, ca. 80g/140g

24/33
parsley, crème fraîche, egg yolk
free-range / Mecklenburg-Vorpommern, Germany

Duck rillettes

21
brioche, curly kale, kumquat
free-range / France

Beetroot soup (vegan)

17
roasted shallot, chervil, dill

Main / Vegan

Eggplant

25
onion, smoked paprika, oregano

Beetroot

23
potato, lavender, balsamico

Cabbage gyoza

26
bell pepper, caraway seeds, spiced stock

Main / Vegetarian

Ricotta gnocchi

30
curly kale, flower sprout, dijon mustard

Jerusalem artichoke

28
pecorino, pepper, lemon

Brioche dumplings

31
porcini mushroom, sour cream, blackberry

Main / Fish

Scallop

26/38
root vegetables, pancetta, veal jus
wild-caught / Northwest Pacific

Winter cod ca. 150g,

39
cucumber, skyr, tarragon
wild-caught / North Sea

Main / Meat

Corn chicken Suprême ca. 230g

38
sucuk, Krielow cherry tomato, parsley
free-range / Prignitz, Germany

Ox cheek ca. 150g

40
potato, roasted onion, jus
free-range / Bavaria, Germany

Filet of beef, ca. 180g

44
free-range / Bavaria, Germany

Filet of beef, ca. 250g

55
free-range / Bavaria, Germany

Entrecôte, ca. 230g

40
free-range / Bavaria, Germany

Dessert

Sorbet (vegan)

5

Tipsy sorbet (vegan)

8

Cookie(s) and Cream (vegan)

11
chocolate, vanilla, corn

Apple tartelettes (vegetarian)

10
Pink Lady, tonka bean, Granny Smith

CRACKERS cheesecake (vegan)

14
O.G. Beans cacoa nibs, cherries from summer

CRACKERS cheesecake (vegetarian)

14
O.G. Beans cacoa nibs, cherries from summer